Apple, Cinnamon, Oat Muffins
by Bronwen Laight
Ingredients
2 eggs
¾ cup brown sugar
½ cup milk
½ cup yoghurt
¼ cup cooking oil such as canola or sunflower oil
3 medium sized apples
1 cup rolled oats
(optional handful of raisins)
1 cup white or wholemeal flour
2 tsp baking powder
1 tsp cinnamon
I am so impressed with the quality and freshness of the veg.I love that they are organic and locally grown.Buying local is important to me and this is direct from source-even better!A particular favourite is winter salad. Highly recommended
— Vivienne Whyte
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